Throughout her time in the food industry, Amy recognized that each person’s individual life path shapes their relationship with food and eating. After seeing how her own food journey impacted her parenting, Amy returned to college to enhance her education in nutrition. She worked as a Breastfeeding Specialist and WIC Nutritionist for several years where she educated parents on the benefits of creating a solid foundation of nutritional knowledge and encouraged them to have fun with food. Her diverse background led her to specialize in several areas including intuitive eating, food security, pregnancy and lactation nutrition, and pediatric and adolescent nutrition.
In her spare time, you’ll often find Amy reading, cooking and enjoying time with her family. Originally from the Northeast, Amy also enjoys going on adventures in her new home state, which include foraging, hiking and spotting native wildlife.
Specialties:
Eating Disorders and Disordered Eating, breastfeeding/chestfeeding clients, infants, maternal health/body image, preventative nutrition, prenatal/pregnancy/postnatal nutrition, GI distress, GDM, PCOS, Nutrition and ADHD, BED.